The hospitality and restaurant industry presents evolving challenges and substantial risks.
We assist you in protecting your business and identifying and overcoming specific issues to facilitate your success. With a unique awareness of industry trends and forward-thinking ideas, we provide legal counsel from a business perspective.
Whether it’s guiding an international client in establishing its presence in the United States, negotiating a lease for the expansion of a restaurant chain, counseling a franchisor on labor and employment compliance or advising clients through the capital raising process – our attorneys are available to assist.
We serve as general outside counsel for many of our restaurant and hospitality clients. We strive to become an integral party of your team by learning your business models and goals, developing creative operational strategies, and negotiating favorable agreements in a cost-efficient sophisticated and effective manner.
Our team of well-rounded, seasoned attorneys represents individual domestic and international restaurateurs, chain restaurants, hospitality clients, licensors and franchisors in all aspects of their businesses. We advise on matters, including:
|Feder, Hagit Senior Compliance Administrator, CFE||Senior Compliance Administrator, CFE||212.216.1109|
|Goldsmith, Amy B. Partner||Partner||212.216.1135|
|Iannaccone, Giuliano Partner||Partner||212.216.1110|
|Kilduff, Patrick J. Partner||Partner||212.216.8019|
|Lippert, Nels T. Counsel||Counsel||212.216.1157|
|Pfeffer, David J. Partner, Chair of Construction Group||Partner, Chair of Construction Group||212.216.8075|
|Piazza, Deborah J. Partner||Partner||212.216.1140|
|Rosenberg, Mark J. Partner||Partner||212.216.1127|
|Schneider, Scott Counsel||Counsel||212.216.1167|
|Steer, Richard L. Partner||Partner||212.216.8070|
|Strongin, Landey Partner||Partner||212.216.1177|
|Toevs Carolan, Tara Counsel||Counsel||212.216.8007|
|Zagorsky, Arthur Partner||Partner||212.216.8030|
|Zipkowitz, Eric Partner||Partner||212.216.8088|